Sweet Genovese Basil by Green Codex – Aromatic, Clean, and Cultivated to Perfection
Green Codex’s Sweet Genovese Basil is a true expression of what precision farming can deliver—lush, fragrant leaves grown in a completely sealed, indoor environment that’s optimized for flavor, purity, and freshness.
Using our advanced climate-controlled systems, we meticulously manage temperature, humidity, and light to create ideal growing conditions year-round. Free from soil, pests, and contamination, our basil is grown under strict GAP (Good Agricultural Practices) and GMP (Good Manufacturing Practices) standards, ensuring it meets the highest levels of food safety and quality.
Nourished with 100% organic nutrients, our Sweet Genovese Basil is completely free of chemical fertilizers and pesticides. Each leaf is vibrant, glossy, and loaded with the signature aroma and flavor that chefs and culinary enthusiasts crave—perfect for pesto, salads, sauces, and finishing touches on gourmet dishes.
Behind each harvest is a team of dedicated professionals who monitor and control every detail of the process. Thanks to our food-grade systems and hygienic handling, the basil is ready to use fresh from the pack—safe, aromatic, and naturally delicious.
Choose Green Codex Sweet Genovese Basil when quality, sustainability, and flavor matter. Pure, powerful, and grown with care.
Nutritional Highlights
Sweet Genovese Basil is not only flavorful but also packed with essential nutrients:
- Vitamin K: Crucial for blood clotting and bone health.
- Vitamin A: Supports vision and immune function.
- Vitamin C: An antioxidant that aids in tissue repair and immune defense.
- Calcium: Essential for strong bones and teeth.
- Iron: Vital for oxygen transport in the blood.
- Magnesium: Supports muscle and nerve function.
- Omega-3 Fatty Acids: Promote heart health and reduce inflammation.
Culinary Uses
Sweet Genovese Basil’s versatility makes it a favorite in various dishes:
- Pesto alla Genovese: A traditional sauce combining basil, garlic, pine nuts, Parmesan, and olive oil.
- Caprese Salad: Pairs perfectly with fresh mozzarella and tomatoes.
- Pasta Dishes: Enhances flavor in sauces and garnishes.
- Soups and Stews: Adds depth and aroma.
- Herbal Teas and Cocktails: Infuses beverages with a refreshing taste.