Wild Rocket by Green Codex – Bold Flavor, Grown with Precision
At Green Codex, our Wild Rocket (Arugula) is cultivated in a clean, sealed indoor environment where every element of growth is precisely managed for quality, consistency, and taste. Known for its peppery kick and vibrant green leaves, our Wild Rocket is a favorite among chefs and health-conscious consumers alike.
Using an advanced, fully controlled environment, we fine-tune light, temperature, and humidity to create ideal growing conditions—all without exposure to outside contaminants or fluctuating weather. Certified by GAP and GMP, our facility meets the most stringent international standards for food safety and hygiene.
We grow our Wild Rocket with 100% organic nutrition, entirely free from harmful chemicals, pesticides, or synthetic inputs. The result is a leaf that is not only intensely flavorful but also clean, safe, and rich in essential nutrients.
Each harvest is carefully monitored by our experienced agronomy team, ensuring uniform quality and freshness from seed to pack. Our food-grade system guarantees hygienic handling throughout the process, so you receive wild rocket that’s ready to use—crisp, aromatic, and bursting with character.
From salads and sandwiches to gourmet plating, Green Codex Wild Rocket elevates any dish with its distinctive taste and premium quality—delivered fresh, every time.
Nutritional Highlights
Wild Rocket is not only flavorful but also packed with essential nutrients:
- Vitamin K: Crucial for blood clotting and bone health.
- Vitamin A: Supports vision and immune function.
- Vitamin C: An antioxidant that aids in tissue repair and immune defense.
- Folate: Essential for DNA synthesis and repair.
- Calcium: Important for strong bones and teeth.
- Iron: Vital for oxygen transport in the blood.
- Magnesium: Supports muscle and nerve function.
- Potassium: Helps regulate fluid balance and muscle contractions.
Additionally, Wild Rocket contains beneficial plant compounds like glucosinolates and flavonoids, which have antioxidant properties and may support overall health.
Culinary Uses
Wild Rocket’s versatility makes it a favorite in various dishes:
- Salads: Its peppery flavor adds a unique twist to mixed greens.
- Pasta Dishes: Tossed with pasta, olive oil, and Parmesan for a simple yet flavorful meal.
- Pesto: Blended into a spicy alternative to traditional basil pesto.
- Pizza Toppings: Added fresh after baking for a burst of flavor.
- Sandwiches and Wraps: Provides a peppery crunch.
- Soups: Stirred in just before serving to retain its vibrant color and flavor.
Whether used fresh, sautéed, or blended, our Wild Rocket elevates any culinary creation.